One week cruise on a premium class sailing yacht from Barcelona to Valencia
193 miles of sailing, hedonistic lifestyle, sunrises and sunsets in picturesque bays, miles of golden beaches of Costa Dorada, orange tree plantations of Costa del Azahar and best fish restaurants with Michelin stars
An unforgettable two weeks’ voyage at the coast of Spain is waiting for you! All you need is to pick the dates, charter the yacht and pack your suitcase. TABI crew will take care of all the details and we will do our best to suit every need of our passengers. We will meet you at the airport, get the yacht ready, provide comfortable accommodation, book marina berths and tables in authentic restaurants, arrange off-the-beaten-track excursions to unique locations and organize other free time activities.
Do you like lazy mornings in bed or do you wake up with birds to watch the sun rise? Do you prefer to start the day with a nice hot cup of coffee and delicious local pastry? Do you fancy a romantic dinner with champagne in a picturesque bay? Do you feel like stopping spontaneously for fishing or swimming? Do you want to celebrate a special occasion? We will arrange everything and tailor the trip to your schedule!
Away from touristy places
and mainstream itineraries
and yachting lessons
on 10 years of sailing experience
high-quality experience both
on the yacht and
You will check in on the yacht and have the whole day to fall in love with the city of Gaudi’s majestic masterpieces. Skip the lines to see fantastic Sagrada Familia, La Pedrera and Casa Batlló. Immerse yourselves in the festive atmosphere of world-famous La Rambla, Plaça Catalunya and La Boqueria market. Get lost among narrow streets of the Gothic Quarter and enigmatic paths of Park Güell. Admire the show of singing fountains and the panoramic view from the Montjuïc mountain (Mirador de Miramar view point). Sunbathe on La Barceloneta beach and have lunch in “La Gavina” restaurant, famous for its grilled navajas razor clams, scampi in tempura, mussels in tomato sauce, tuna carpaccio, Bellota pork sirloin, Santurce style anchovies and Catalan cream. And for dinner, we can book you a table in any of 23 Michelin restaurants.
After a busy day in Barcelona, you will find yourselves away from traditional tourist destinations in a place that is not mentioned in any guide book! Vilanova i La Geltru is a quiet harbor and the favorite retreat of the Barcelonians who got fed up with endless crowds of tourists and built luxury houses here. You will enter picturesque bays of Ibersol beach, relax on the golden sands of the stunning El Far beach and enjoy the magnificent sunset on Adarró beach with a majestic statue of Pasiphae, a woman-bull. Walking along ancient street, visit the unique Romanticism Museum and have dinner in one of the best fish restaurants “La Cucanya”, “La Llotja Marisqueria” or “Marejol” with an amazing sea view, delectable seafood and a great choice of local wines.
Tarragona can boast more UNESCO ancient Roman archeological sites than the whole of Italy. Explore the Roman legacy walking in Paseo Arqueologico, underground rows of Amfiteatro Romano and Circo Romano, Museo de la Romanidad, Forum Local, Acueducto Romano, the street Rambla Nova and palm tree alley El Balcon del Mediterraneo. Treat yourselves to gastronomic delights at sunset in “El Cortijo”, “Tasca Boada” or “Petit Tarraco”. Taste local wines in “Vinícola de Nulles” and the favourite aperitif of Tarragonians in the winery “Vermouth Yzaguirre”. As for your dinner, it will be a travel back in time to an unusual meal in “Domus Apicius”, which combines historical reconstruction, tasting of ancient Roman cuisine and cooking class.
On the 4th day of your trip you will find yourselves in the paradise for foodies who can’t live without fish, prawns, mussels and crabs — an old port of l’Ampolla, cozily located in a peaceful bay on the coast of the Balearic Sea near the delta of the Ebro River. Choose from a great number of authentic seafood restaurants well-known in the whole of Catalonia, with menus full of culinary masterpieces — “Azara Restaurante-Braseria”, “El Pescador”, “Lo Golero” on the beach of Avallana with a wonderful view of Sant Jordi Bay or “Casa Montero” in the port. You can also lie in the sun on one of eight superb beaches with wonderfully clean sand and go on an excursion to the nature reserve “Parc Natural del Delta de l’Ebre”, protected by UNESCO.
After a sailing tour along Costa Del Azahar, you will have a unique chance to stop being a tourist and immerse yourselves into a real Spanish life for a day. Your yacht will enter the port of Benicarlo, an authentic town of sailors and fishermen who provide all restaurants and shops of the coast with fresh fish and seafood. Here you will not find chain hotels, entertainment centers or haute cuisine. Nor will you see people working for tourists during siesta. But you can watch a fleet of fishing boats coming to the port and bringing their daily catch in the evening, see local residents and restaurant owners buying seafood right from the boats, and eat freshly caught fish in the nearest restaurant, such as “Marisqueria Neptuno”, “Chuanet”, or “Trangol”.
Your yacht will enter the harbor of the main city of the “Orange Blossom Coast”. Take your time to see the sights of the city conveniently located on three main squares — Plaza Mayor, Plaza de Santa Clara and Plaza de la Pescadería. Admire a bird’s eye view of Castellon de la Plana from the medieval bell tower El Fadrí. All the streets, lined with orange trees, will inevitably take you to the sea and amazing quiet beaches 10 kilometers long. The best place to have lunch will be the restaurant “Corpore Sano Duo”, much loved by the locals. As for dinner, we will book a table with a sea view in a great restaurant on the promenade El Grao — “Mediterraneo”, a family business of 4 generations, now run by 3 brothers.
The last port of call is the third largest city of Spain, full of surprises! You will see the Holy Grail – the very cup used by Jesus Christ during the Last Supper — in the Cathedral of Santa María de Valencia. You can also visit the City of Arts and Sciences (Ciudad de las Artes y las Ciencias) and the largest oceanographic park in Europe “L’Oceanogràfic”, with water capacity of 42,000,000 litres and home to 45,000 species of animals. Admire the panorama of the city from the bell tower El Miguelete. Taste authentic Valencian paella in its homeland. Watch how culinary masterpieces are born while having dinner in one of the restaurants of legendary Spanish chef Quique Dacosta from Michelin Guide (“Mercatbar”, “Vuelve Carolina”, or “El Poblet”).
Your week of sailing will come to an end in the port of Valencia. After the night on the yacht, you will have a cup of cappuccino with crunchy churros or tostada con jamon in a cozy café, and then we will take you to the airport.